Books – “Consumers and companies: the regulation of the food information”

"Consumers and companies: the regulation of the food information" (S. Buffagni, B. Burchi, R. Gallio, A. Tarabella, (edited by) E. Varese) ISBN 978-88-348-3924-9 Consumers and businesses: two sides of the same coin, the recipients opposing the new legislation that redefines the rules on food labelling. The new discipline of information on foods aims, on the one … Continue reading Books – “Consumers and companies: the regulation of the food information”

DG-SANCO published translated Q&A on Reg. UE 1169/2011

  Yesterday DG-SANCO (Health and Consumers) published the Question and Answers on the application of the Regulation UE n. 1169/2011 "on the provision of food information to consumers" translated in 22 languages, at the following link. We have read the English text, but it could be interesting to check if the translations in our national languages don't … Continue reading DG-SANCO published translated Q&A on Reg. UE 1169/2011