EU to Monitor Chlorinated Paraffins in Food

Posted on by Cesare Varallo

The EU has initiated monitoring of chlorinated paraffins (CPs) in food, effective from 2026 to 2029, due to identified gaps in dietary exposure assessments. Member States must collect data on various food products. Threshold values for CPs have been established, with impending regulations signaled for food businesses. CPs pose health risks mainly through accumulation in the food chain.

Tick Tock: FDA FFR renewal is due!

Posted on by Cesare Varallo

Every two years, you have to remember a U.S. relevant deadline that is surprisingly easy to overlook. The U.S. Food and Drug Administration opened the 2026 biennial renewal period for Food Facility Registrations (FFR). Facilities subject to registration have from October 1 to December 31, 2026 to renew. Section 415 of the Federal Food, Drug, … Continue reading Tick Tock: FDA FFR renewal is due!