MSU/IFLR Food Laws and Regulations in EU – Last few days to enroll

Michigan State University is delighted to announce that Martin Holle (Professor of Food Law at Hamburg University of Applied Sciences) will teach the online course “Food Laws and Regulations in the European Union.” The course begins online this week but it is not too late to enroll. Most students work full time in the food industry while taking … Continue reading MSU/IFLR Food Laws and Regulations in EU – Last few days to enroll

Food Fraud Prevention and Crisis Management at Global Level Webinar – 10th Sept 2020

On 10th September 2020 we will present via webinar - with the kind cooperation of Packaging Meeting, the Italian Institute for Packaging - our new updated program on food fraud. The objective of the course is to provide to crisis managers operating with or within the food companies the right set of tools to face … Continue reading Food Fraud Prevention and Crisis Management at Global Level Webinar – 10th Sept 2020