The European Food Safety Authority's 2025 Annual Report identifies emerging risks in food safety, examining 55 issues. Notably, four risks include antibiotic resistance in livestock and fraudulent practices in fisheries. The report emphasizes the need for cooperation and advanced AI techniques to address food fraud and supports ongoing horizon scanning for future hazards.
Iran halts all food exports
On March 3, 2026, the Iranian government announced a total ban on the export of all food and agricultural products to prioritize domestic supply and stabilize local prices. This immediate measure follows earlier restrictions on specific staples and may lead to increased fraud risks, particularly in the pistachio sector.
