New Front-of-Pack Nutrition Labeling in Canada Explained

Starting January 1, 2026, Canada mandates front-of-pack nutrition labeling on prepacked foods high in saturated fats, sugars, and sodium. A prominent black logo will indicate these, based on thresholds from the Canadian Food Inspection Agency. Certain foods may be exempt or have conditional exemptions.

Emergency Food Supply Measures Signal Bleak Future

Japan has enacted a "food supply emergency measures law" to address rising food costs and supply shortages, allowing the government to direct food producers in response to production declines. This follows significant rice price increases and reflects broader concerns about food security amid climate change and geopolitical instability. Other countries are also urging preparedness for potential food crises.