EU audits – Vietnam not compliant for pesticide residues

This report describes the outcome of an audit in Vietnam carried out from 1 to 9 March 2017, as part of the published DG Health and Food Safety audit programme. The objectives of the audit were to assess controls on pesticide residues in fruit, vegetables, herbs and spices intended for export to the European Union … Continue reading EU audits – Vietnam not compliant for pesticide residues