Written Q&A to EU Commission – Mineral oil residues in food

Posted on by Cesare Varallo

An interesting question about Mineral oil residues in food, well addressed by the Commission, in light of the former experience in the management of alerts deriving from oil contamination in Ukraine. Some years ago there were several problems with this specific risk, and in the alerts was involved nearly every food operator in EU in … Continue reading Written Q&A to EU Commission – Mineral oil residues in food

Written Q&A to EU Commission – Antibiotics as growth promoters – Antibiotic resistance

Posted on by Cesare Varallo

An interesting question about the possibility to use antibiotics as growth promoter and the antibiotic resistance. This is a theme which I care a lot, because probably it will be one of the next global challenge in the food sector and I think that it's really undervalued, especially the effects of an abuse of antibiotics … Continue reading Written Q&A to EU Commission – Antibiotics as growth promoters – Antibiotic resistance