Thank you to my friend Andy Moreno, Bacterial Pathogen Surveillance Systems Engineer at AME Certified Laboratories (San Francisco) and founder of the blog talk radio AME Food Testing Show, for giving me the opportunity to be again his guest.
Last time we spoke of the RASFF (Rapid Alert System for Food and Feed) procedures in EU. This episode is about the Hepatitis A from frozen berries crisis in EU (2013-2014).
The agenda was the following:
1. Introduction
2. Are there recurrent food safety issues related to Hepatitis A in EU?
3. Do you have a huge Hepatitis outbreak in EU in 2013, can you tell us more?
4. There were multiple outbreaks. Any link between them or with the US outbreak as well?
5. How the Authorities managed the crisis. What they suggested to consumers to avoid the infection from Hepatitis A?
6. In the end, the Authorities were able to trace back the establishments and the causes of the infection?
7. Conclusion
You can listen the full interview HERE
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