FVO report – Croatia – Meat and milk products compliance to EU legal framework

Posted on by Cesare Varallo

The firstย report describes the outcome of an audit carried out by the Food and Veterinary Office (FVO)ย in Croatia from 24 March to 4 April 2014. The main objective of the audit was to evaluate theย official controls related to production and storage of food of animal origin, in particular meat andย meat products. This is the first … Continue reading FVO report – Croatia – Meat and milk products compliance to EU legal framework

Hepatitis A in frozen berries: the “silent outbreak” – My article on Meyerlegal newlsetter

Posted on by Cesare Varallo

First of all, I have to thank Prof. Alfred Hagen Meyer to give me the chance to publish this guest article on his law firm's newsletter. He is definitely one of the most well recognised specialist in food law and his achievements, as well as his publications, are absolutely impressive both in quality and number. … Continue reading Hepatitis A in frozen berries: the “silent outbreak” – My article on Meyerlegal newlsetter