Antimicrobial resistance – EFSA/ECDC report

An antimicrobial is an agent that kills microorganism or inhibits their growth. Antimicrobial medicines can be grouped according to the microorganisms they act primarily against. For example, antibacterials (commonly known as antibiotics) are used against bacteria. Misuse of antibiotics, both on humans and on animals, leads to the emergence and selection of resistant bacteria to … Continue reading Antimicrobial resistance – EFSA/ECDC report

EC intends to reduce food legislation – Tonio Borg calls for rationalization

Just few months ago, in one of my articles, I've talked about the concept of "simplification". In a world overwhelmed by inputs and information (...and by laws...) I think that this could be the key of the success in the business, as well as for defining an effective legislation. In a recent news conference Health … Continue reading EC intends to reduce food legislation – Tonio Borg calls for rationalization