FSA released revised E.coli O157 control of cross-contamination guidance

Posted on by Cesare Varallo

The FSA E.coli O157 control of cross-contamination guidance has been revised and updated to take into account the results from independent research into the effectiveness of disinfecting complex equipment, and the views of industry and local authority stakeholders. The aim of the guidance is to ensure that businesses manage the risk to consumer health from … Continue reading FSA released revised E.coli O157 control of cross-contamination guidance

FSA UK – Views wanted on sporopollenin shells as novel food

Posted on by Cesare Varallo

A UK company has applied to the Food Standards Agency for approval to market sporopollenin shells from a type of plant known as clubmoss Lycopodium clavatum, as a novel food ingredient. Views are wanted on the independent experts' draft opinion. The company, Sporomex Ltd, plans to market sporopollenin shells as a novel food ingredient to … Continue reading FSA UK – Views wanted on sporopollenin shells as novel food