This week on the RASFF database (Rapid Alert System for Food and Feed) we can found a recall from consumers in EU between the alert notifications: - Allergens: undeclared mustard and celery in frozen saithe escalopes with garlic sauce, following a consumer complaint. Origin Denmark, distributed also to Finland. Between the information for follow up and for attention we can find: - Sulphite: too high content (904 … Continue reading Food recalls in EU – Week 23
Food recalls in EU – Week 22
This week on the RASFF database (Rapid Alert System for Food and Feed) we can found three recalls from consumers in EU between the alert notifications: - Pathogenic micro-organisms: Listeria monocytogenes in sliced smoked salmon, following an official control on the market. Origin Ireland, distributed also to United Kingdom. - Pathogenic micro-organisms: Salmonella Schwarzengrund in frozen marinated turkey breast, following company's own check. Origin Germany, … Continue reading Food recalls in EU – Week 22
