Food Allergy Forum 2023 (Amsterdam 27-29th Sept 2023)

Do you want to know more about precautionary allergen labeling (PAL) and recent developments? Join me, Bert Popping, and Antje Preußke at the Food Allergy Forum in Amsterdam (27th - 29th September). Top experts in the field will engage in the discussion for 3 days, and we will handle the following discussion panel: "PAL-ing around with allergens: analytical conundrums … Continue reading Food Allergy Forum 2023 (Amsterdam 27-29th Sept 2023)

Food chat n. 4 – Francesco Planchenstainer on innovation, novel foods & GRAS procedures

https://youtu.be/dJ_pK61kVh0 Our 4th Food Chat is out and is all about innovation and new ingredients. Francesco is now a Director of Regulatory Affairs at Impossible Foods* and he's pursuing an LLM in US law at Fordham University. He is a European-educated lawyer with a Ph.D. in comparative US and EU law; senior regulatory counsel expert … Continue reading Food chat n. 4 – Francesco Planchenstainer on innovation, novel foods & GRAS procedures