Hepatitis A in frozen berries: the “silent outbreak” – My article on Meyerlegal newlsetter

First of all, I have to thank Prof. Alfred Hagen Meyer to give me the chance to publish this guest article on his law firm's newsletter. He is definitely one of the most well recognised specialist in food law and his achievements, as well as his publications, are absolutely impressive both in quality and number. … Continue reading Hepatitis A in frozen berries: the “silent outbreak” – My article on Meyerlegal newlsetter

US – Food service company recalls 150 products for potential Listeria contamination

Next time a firm does not want to activate a recall  for Listeria contamination, I will try to bring this case as an example of the different behavior US firms have towards food recalls and respect for consumers. Anyway, it won't be a joke managing such a recall! A food service company in North Carolina … Continue reading US – Food service company recalls 150 products for potential Listeria contamination