On 10th and 11th December 2015, the Chemical Laboratory of the Chamber of Commerce of Turin will organise a seminar about how to promote your food products via internet. The venue will be the Laboratory in Turin, via Ventimiglia 165.
I will have a brief presentation on 10th December about how to maximize the benefits of e-commerce and social networks avoiding any legal risk related to advertising, labelling and other IP aspects. I will speak also about the role of social media in communicating the risk and managing crisis situation.
In the afternoon there will be a round table with other blog/website owners, where I will have the chance to explain the history and growth of Foodlawlatest.com. The panel will be moderate by Marcella Zanellato, a journalist and social media strategist.
Here you can find the 2 days program.