Thank god it’s Friday – News from the food world – Week 38

Here's my article's selection of the week: BIRD FLU - New bird flu strain causing concern for poultry producers in SE Asia, by RJ Whitehead on foodnavigator-asia.com: a recently-emerged strain of avian influenza virus (H5N6) in poultry in Southeast Asia represents a new threat to animal health and livelihoods and must be closely monitored, the United Nation’s … Continue reading Thank god it’s Friday – News from the food world – Week 38

Now, Soccer Fans Can Enjoy Salted Nuts without Guilt

New market research conducted by TNS for the Israel Society of Hypertension shows that 62% of consumers who watch TV eat savory snacks, while 50% eat a variety of salted nuts. During football games like world soccer championship, sodium consumption typically increases dramatically. Salt of the Earth created a low-sodium salt designed to reduce sodium … Continue reading Now, Soccer Fans Can Enjoy Salted Nuts without Guilt