New Front-of-Pack Nutrition Labeling in Canada Explained

Posted on by Cesare Varallo

Starting January 1, 2026, Canada mandates front-of-pack nutrition labeling on prepacked foods high in saturated fats, sugars, and sodium. A prominent black logo will indicate these, based on thresholds from the Canadian Food Inspection Agency. Certain foods may be exempt or have conditional exemptions.

The Age of Reckoning for Food Supply Chain

Posted on by Cesare Varallo

This article provides an abstract of a keynote speech at BRCGS Connect 2025, discussing global supply chain challenges influenced by factors like COVID-19, regulatory shifts, and trade wars. It emphasizes the importance of compliance as an investment, sustainability challenges, and the role of AI in driving innovation and efficiency within the food industry.