Labelling in the wake of the horsemeat scandal – News from the meat sector in EU

As usual, I have to thank you Foodservice Consultant, and the editors Michael Jones and Helen Roxburgh, for publishing again one ofย my articles on their magazine. ย In this short paper I examined the main news of the last few weeks about the meat labelling in Europe. The new Reg. (UE) 1337/2013, regarding the mandatory indication … Continue reading Labelling in the wake of the horsemeat scandal – News from the meat sector in EU

Written Q&A to EU Commission – Poultry imports from third countries

Question for written answer E-000386/13 to the Commission Juozas Imbrasas (EFD) (16 January 2013) Subject: Poultry imports from third countries Poultry imported into the territory of the European Union from third countries must comply with the requirementsย of Commission Regulation (EC) No 798/2008 of 8 August 2008, laying down a list of third countries, territories,ย zones or … Continue reading Written Q&A to EU Commission – Poultry imports from third countries