French Act on Transparency of agricultural and food products – Ban of “animal” terms on plant-based alternatives

On 5th June 2020 France notified to the EU Commission via TRIS system the "Act on the transparency of information on agricultural and food products". France deemed that the measure won't have a significant impact on international trade or the internal market. Therefore, lacking any reference to the mutual recognition principle, we assume it will … Continue reading French Act on Transparency of agricultural and food products – Ban of “animal” terms on plant-based alternatives

100″ Food News n. 6 – Laboratory Fraud, Non-targeted methods, Country Of Origin Labeling

http://www.youtube.com/watch?v=S9Au-L3hskU Brought weekly to you by Bert Popping, from FOCOS - Food Consulting...Strategically and Cesare Varallo from Food Law Latest. Topics 00:29 TOPIC: Laboratory Fraud 00:39 Carne Fraca Investigation 01:53 Laboratories lose ISO 17025 accreditation 01:58 Three laboratories in Brazil banned from Inspection 02:39 TOPIC: Non-targeted methods 03:07 Decernis Food Fraud Database 03:27 Number of … Continue reading 100″ Food News n. 6 – Laboratory Fraud, Non-targeted methods, Country Of Origin Labeling