Brexit recap for food business operators

The Brexit transition period has officially come to an end at 23.00 GMT, 31 December 2020, marking the completion of the intricate process begun with the historical referendum of 2016. Forty-eight years after it joined the EU, the United Kingdom is no longer a Member state of the European Union and is no longer subject … Continue reading Brexit recap for food business operators

UK – Global food law challenges and opportunities seminar (19th September 2017)

On 19th September 2017 I have been invited as speaker to a very interesting one-day-seminar that will touch several key topics of the UK/EU food law, including food fraud prevention. The seminar is organised by Campden BRI and will be held in their HQ in Chipping Campden, Gloucestershire. Here you can see the full program and … Continue reading UK – Global food law challenges and opportunities seminar (19th September 2017)