The sweeter the better? EU and US approve advantame use as food additive

The following is my first article on LinkedIn as publisher, a special account released by the platform to influencers and valuable bloggers in their respective sector. Here you can find the article on LinkedIn. Now you can follow me also on LinkedIn to share our thoughts about food safety and regulations on a broader platform. … Continue reading The sweeter the better? EU and US approve advantame use as food additive