Thank god it’s Friday! Quick news from the world (Week 36)

Here is my selection of articles of the week: EU - EFSA stymies progress on ‘may contain’, by Rick Pendrous+ on http://www.foodmanufacture.co.uk, 11-Sep-2014: Alpro’s decision to reverse plans to combine its soya and nut production lines has shone the spotlight on the need for usable ‘action levels’ for adventitious allergen contamination of foods. RUSSIA - Russia bans Ukraine … Continue reading Thank god it’s Friday! Quick news from the world (Week 36)

The sweeter the better? EU and US approve advantame use as food additive

The following is my first article on LinkedIn as publisher, a special account released by the platform to influencers and valuable bloggers in their respective sector. Here you can find the article on LinkedIn. Now you can follow me also on LinkedIn to share our thoughts about food safety and regulations on a broader platform. … Continue reading The sweeter the better? EU and US approve advantame use as food additive