The sweeter the better? EU and US approve advantame use as food additive

Posted on by Cesare Varallo

The following is my first article on LinkedIn as publisher, a special account released by the platform to influencers and valuable bloggers in their respective sector. Here you can find the article on LinkedIn. Now you can follow me also on LinkedIn to share our thoughts about food safety and regulations on a broader platform. … Continue reading The sweeter the better? EU and US approve advantame use as food additive

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Written Q&A to EU Commission – Steviol glycosides/energy reduced jam

Posted on by Cesare Varallo

Question for written answer E-005732/12 to the Commission Hermann Winkler (PPE) (7 June 2012) Subject: Regulation (EU) No 1131/2011 amending Annex II of Regulation (EC) No 1333/2008 of the European Parliament and of the Council with regard to steviol glycosides Commission Regulation (EU) No 1131/2011 dated 11 November 2011 amending Annex II of Regulation (EC) No 1333/2008 of the European … Continue reading Written Q&A to EU Commission – Steviol glycosides/energy reduced jam