This week on the RASFF databaseย (Rapid Alert System for Food and Feed) we can found three recalls from consumers in EU: - Allergens:ย undeclared egg in durum wheat pasta, following company's own check. Origin Italy, distributed also to Denmark, Norway and Sweden. - Pathogenic micro-organisms: Salmonella in dry pork sausageย following company's own check. Origin France, distributed … Continue reading Food recalls in EU – Week 21
Antimicrobial resistance – EFSA/ECDC report
An antimicrobial is an agent that kills microorganism or inhibits their growth. Antimicrobial medicines can be grouped according to the microorganisms they act primarily against. For example, antibacterials (commonly known as antibiotics) are used against bacteria. Misuse of antibiotics, both on humans and on animals, leads to the emergence and selection of resistant bacteria to … Continue reading Antimicrobial resistance – EFSA/ECDC report
