FVO report – Eggs and egg products in UK

This report describes the outcome of an audit carried out by the Food and Veterinary Office in the United Kingdom, from 3 to 13 March 2015. The objective of the current audit was to assess the control system in place concerning the production and placing on the market of eggs and egg products destined for human consumption. The … Continue reading FVO report – Eggs and egg products in UK

FSA Board agrees restrictions on raw milk should remain

The FSA Board met to discuss the findings of the comprehensive review of the regulations that control the sale of unpasteurised, or raw, drinking milk. The review concluded that: the risk associated with raw drinking milk consumption, except for vulnerable groups, is acceptable when appropriate hygiene controls are applied the current restriction on sales of … Continue reading FSA Board agrees restrictions on raw milk should remain