The EU Commission recently launched a public consultation on a draft Regulation setting a legal limit for trans fat, other than trans fat naturally occurring in animal fat, in foods intended for the final consumer. The consultation will be open until 1st November 2018 and anybody can participate. The draft Regulation is pretty straightforward and it … Continue reading Hard times for industrial trans fats: EU upcoming legal limit and FDA moves
EFSA – Consumer perceptions of emerging risks in the food chain
The following article, beside examining EFSA report, will offer many insightful hints about how to build an effective crisis management strategy. Understand and anticipate consumer’s reaction is indeed the key. It will highlight also the ambivalent relationships that most of the consumers have with science and technology, when they mix up with food. Emerging risks … Continue reading EFSA – Consumer perceptions of emerging risks in the food chain
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