EU Audit in Belgium on organic production and labeling – Are we still surprised of “organic frauds”?

Here below the summary of the above mentioned audit report: "This report describes the outcome of a DG Health and Food Safety audit in Belgium, carried out between 19 September 2017 to 29 September 2017, under the provisions of Regulation (EC) No 882/2004 on official food and feed controls. The objective of the audit was … Continue reading EU Audit in Belgium on organic production and labeling – Are we still surprised of “organic frauds”?

Organic Production – FVO audit in Greece

The Food and Veterinary Office (FVO) carried out n an audit in Greece from 11 to 22 November 2013, in order to evaluate the control systems in place for organic production and labelling of organic products, in particular, the implementation of the requirements as set out in Regulation (EC) No 834/2007. A comprehensive control system is in … Continue reading Organic Production – FVO audit in Greece