On 3rd March 2016, I will participate as speaker in an interesting event organised by the Chemical Labs of the Chamber of Commerce of Torino and Savona. The event will be in Savona and the language Italian.
I will speak about food business operators liability, sanctions provided by the national regulatory framework, safety concerns related to food packaging and case studies from the Rapid Alert System for Food and Feed (RASFF).
There will be speeches from the competent sanitary authority about official controls on the market, with Davide Bordonaro and Paola Sfacteria, and case studies from the industry and the retailers: I am sure that my friend Bruno Simonetta will give you a great overview about the complexity you have to face managing hundreds of different materials at retail stage.
You can view the full program and details for subscriptions here.
FOOD LAW LATEST 