The Canadian Natural Health Products Directorate (NHPD) granted Frutarom, a product license for its Benolea® cardiovascular health support ingredient. Benolea supports cardiovascular health by maintaining healthy blood pressure levels[1]. A recent clinical study by Endang Susalit, PhD, et al, showed that extract of olive leaf (Olea europaea) was effective in patients with stage-1 hypertension, demonstrating … Continue reading Frutarom Granted Product License for Benolea® by Canada NHPD
Petition to limit the use of palm oil in backed goods
More than 40.000 people have joined the petition launched a week ago by IlFattoAlimentare.it on Change.org to stop the massive use of palm oil, present in 95% of baked goods. Palm oil is the main fat in almost all the cookies, snacks, sweet and savory snacks. Extensive use of this raw material is due to … Continue reading Petition to limit the use of palm oil in backed goods
