Book – “RASFF history and future challenges” in “Lecciones de Derecho Alimentario 2016”

For the Spanish speaking readers recently has been published an interesting collective opera about food law, which touch many of the main issue on the table nowadays, "Lecciones de Derecho Alimentario 2015-2016", Aranzadi. I have been invited from Prof. Luis Gonzalez Vaqué, coordinator of the book, to write down a short history of the Rapid … Continue reading Book – “RASFF history and future challenges” in “Lecciones de Derecho Alimentario 2016”

Book – Food waste: a multidisciplinary approach

The monograph provides a multidisciplinary overview on food waste. In a moment of fusions between different university departments, that aggregate scholars of different backgrounds, the ability to create dialogue and to integrate methodologies and proposals can lead to results more content-rich and scientifically more complex than those that individually could be reached. It is with … Continue reading Book – Food waste: a multidisciplinary approach