Decree No 15, effective since 2 February, 2018, will permit organisations and individuals producing and selling food to self-declare food-product origins and quality, replacing the long-standing method of keeping records at public management agencies and ask for authorizations. According to local businesses, in the past, to apply for the certificate, an enterprise must prepare two … Continue reading Products’ safety self declaration in Vietnam?
The draft decree lays down the voluntary labelling requirements for the purposes of providing the consumer with better information about foodstuffs containing steviol glycosides. The aim of the draft decree is to lay down the requirements for the labelling of foodstuffs containing the food additive steviol glycosides (E 960). These requirements are based on Commission … Continue reading Slovakia TRIS notification – Voluntary labelling steviol glycosides