Question for written answerΒ to the Commission Giovanni La Via (PPE) - 13th July 2016 Subject:Β Aflatoxin content of almonds Aflatoxins are mycotoxins produced by fungal species belonging to the class of Ascomycota (Aspergillus, Fusarium), or other moulds.Β They are highly toxic and are believed to be among the most carcinogenic substances that exist. They are often found … Continue reading QeA to EU Commission – Aflatoxin content of almonds: “aflatoxin free”?
Updates from EU Working Group on Health Claims (20th June 2016)
Here below some updates for all the real claims "geek" reading this blog (a lot...). Of extreme interest, in my opinion, particularly the note about probiotics. Discussion on a health claim related to glycaemic carbohydrates and cognitive function Article 13(5) of Regulation (EC) No 1924/2006 Reference was made to a recent EU General Court case … Continue reading Updates from EU Working Group on Health Claims (20th June 2016)
