Q&A to EU Commission – Seafood labelling frauds

Question for written answerto the Commissionย Rule 117Gilles Pargneaux (S&D) (17 th March 2014) Traceability in the fish industry in France has been tested by the BLOOM and Oceana organisations, by researchers from Inserm (the National Institute of Health and Medical Research) and the National Natural History Museum and byย Terra Ecomagazine. These organisations joined forces in … Continue reading Q&A to EU Commission – Seafood labelling frauds

Organic Production – FVO audit in Greece

The Food and Veterinary Office (FVO) carried out n an audit in Greece from 11 to 22 November 2013, in order to evaluate the control systems in place for organicย production and labelling of organic products, in particular, the implementation of the requirementsย as set out in Regulation (EC) No 834/2007. A comprehensive control system is in … Continue reading Organic Production – FVO audit in Greece