FVO Report – Latvia – Post slaughter traceability of meat and meat products

The audit to Latvia was carried out from 1 to 12 December 2014. The main objective of the audit was to evaluate the operation of official controls over the traceability of meat (meat of domestic ungulates, poultry, lagomorphs and game meat), minced meat, mechanically separated meat (MSM), meat preparations, meat products (hereafter referred to as … Continue reading FVO Report – Latvia – Post slaughter traceability of meat and meat products

FVO (Food and Veterinary Office) – Audit reports – Belgium: microbiological criteria

Food and Veterinary Office - Audit reports Belgium - Public Health - Microbiological Criteria (Reg. EC 2073/2005) Country: Belgium - Audit number 2013 - 6861 Audit period Jan - Feb 2013 / Published 19/09/2013 Report open the inspection: http://ec.europa.eu/food/fvo/act_getPDF.cfm?PDF_ID=10603 Competent Authority response to the report recommendations: http://ec.europa.eu/food/fvo/act_getPDFannx.cfm?ANX_ID=7361 Competent Authority comments on the draft report: http://ec.europa.eu/food/fvo/act_getPDFannx.cfm?ANX_ID=7362 In the conclusions … Continue reading FVO (Food and Veterinary Office) – Audit reports – Belgium: microbiological criteria