FVO Report – Latvia – Post slaughter traceability of meat and meat products

The audit to Latvia was carried out from 1 to 12 December 2014. The main objective of the audit was to evaluate the operation of official controls over the traceability of meat (meat of domestic ungulates, poultry, lagomorphs and game meat), minced meat, mechanically separated meat (MSM), meat preparations, meat products (hereafter referred to as … Continue reading FVO Report – Latvia – Post slaughter traceability of meat and meat products

FVO report – Croatia – Meat and milk products compliance to EU legal framework

The firstΒ report describes the outcome of an audit carried out by the Food and Veterinary Office (FVO)Β in Croatia from 24 March to 4 April 2014. The main objective of the audit was to evaluate theΒ official controls related to production and storage of food of animal origin, in particular meat andΒ meat products. This is the first … Continue reading FVO report – Croatia – Meat and milk products compliance to EU legal framework