FVO reports – Import controls for plant health in Italy and Xylella fastidiosa crisis

In case you are still surprised about the Xylella fastidiosa outbreak in the Region Apulia, in the south of Italy, which between 2014 and 2015 nearly destroyed the Italian olives harvest, you should read the following Food and Veterinary Office’s reports (n. 2014-7327, Nov. 2014, 2015-7212, June 2015 and 2015-7580, Nov. 2015) and my former … Continue reading FVO reports – Import controls for plant health in Italy and Xylella fastidiosa crisis

FVO report – Poland – Poultry meat shortcomings identified

This report describes the outcome of a Food and Veterinary Office audit in Poland. The audit took place from 18 to 28 November 2014 to assess whether the organization of the competent authorities and the implementation of national provisions in respect of controls on poultry meat and products derived therefrom comply with EU requirements. The … Continue reading FVO report – Poland – Poultry meat shortcomings identified