Written QeA to EU Commission – COOL for dairy products

Posted on by Cesare Varallo

In the following answer, the EU Commission clearly closes the door to an immediate adoption of a rule about the mandatory country of origin labelling for milk, milk used as ingredients in dairy products and other types of meat, in the light of the study published on 20th May 2015 and commented in this former … Continue reading Written QeA to EU Commission – COOL for dairy products

COOLing on mandatory origin labelling – Part 2 – Report published also on milk and other kinds of meat

Posted on by Cesare Varallo

In this report is considered milk and milk as ingredients in dairy products. The types of meat concerned are fresh and frozen meat from horses, rabbits, reindeer and deer, from farmed and wild game, as well from birds other than chicken, turkey, ducks, geese and guinea fowls. Also in this case, the most recommended option … Continue reading COOLing on mandatory origin labelling – Part 2 – Report published also on milk and other kinds of meat