Tomorrow 19 October 2015, I will be in Brescia for a seminar on the Food Information to Consumer Regulation (Regulation (EU) No. 1169/2011) organized by the public laboratory IZS Lombardia and Emilia Romagna "Bruno Ubertini"Β and destined to competent authorities, veterinarians, biologists and sanitary professionals in general. The seminar will be introduced by Prof. Carlo Bottari … Continue reading Food Information to Consumer Seminar – IZS Brescia
FVO report – Poland – Poultry meat shortcomings identified
This report describes the outcome of a Food and Veterinary Office audit in Poland. The audit took place from 18 to 28 November 2014 to assess whether the organization of the competent authorities and the implementation of national provisions in respect of controls on poultry meat and products derived therefrom comply with EU requirements. The … Continue reading FVO report – Poland – Poultry meat shortcomings identified
