MoniQA Association is organizing a two-day-symposium on Food Fraud Prevention and Effective Food Allergen Management targeted toward the food industry/ food manufacturers, food production auditors and representatives from the regulatory environment. This workshop will be especially suitable for SMEs (small and medium sized enterprises) and fulfilling CPD (Continuous Professional Development) requirements. The workshop will give … Continue reading Bari (26-27th Jan 2017) – Food Fraud Prevention and Effective Food Allergen Management
Bari (26-27th Jan 2017) – Food Fraud Prevention and Effective Food Allergen Management
FOOD LAW LATEST 