Bari (26-27th Jan 2017) – Food Fraud Prevention and Effective Food Allergen Management

MoniQA Association is organizing a two-day-symposium on Food Fraud Prevention and Effective Food Allergen Management targeted toward the food industry/ food manufacturers, food production auditors and representatives from the regulatory environment. This workshop will be especially suitable for SMEs (small and medium sized enterprises) and fulfilling CPD (Continuous Professional Development) requirements. The workshop will give … Continue reading Bari (26-27th Jan 2017) – Food Fraud Prevention and Effective Food Allergen Management

Thank god it’s Friday! News from the food world (Week 35/2014)

Here's my selection of articles for the week: ENERGY DRINKS - Energy drink binging, a deep analysis of the phenomena by Dr Stefan Fabiansson, food safety scientist and writer of the blog http://www.focusonfoodsafety.wordpress.com. He has a past as Professor in Food Safety at the Swedish University of Agricultural Sciences, Chief Scientist at the NSW Food Authority and most … Continue reading Thank god it’s Friday! News from the food world (Week 35/2014)