Professor Chris Elliott’s final report into the integrity and assurance of UK food supply networks has been published today. You can download the report at the following link. The review was prompted by growing concerns about the systems used to deter, identify and prosecute food adulteration. The horse meat crisis of 2013 was a trigger, … Continue reading Elliot review published today!
Another parliamentary question about coloured Sambuca – The Commission Answer
We are following with great interest this case of possible fraud. Here the last parliamentary question to EU Commission, with the recent answer by Commissioner Ciolos; in the links at the end of the article you can find much more info about the case. Question for written answer P-003034/2014 to the Commission Iva Zanicchi (PPE) Subject: … Continue reading Another parliamentary question about coloured Sambuca – The Commission Answer