Italy: deficiencies in the bovine, ovine and caprine brucellosis eradication plans

The FVO (Food Veterinary Office) visited Italy from 7th to 15th October 2013 to evaluate the implementation of bovine, ovine and caprine brucellosis eradication programmes in the south of the MS. The audit team found severe deficiencies in the actual official controls system and in the national legislation. The report issued 11 recommendations to the … Continue reading Italy: deficiencies in the bovine, ovine and caprine brucellosis eradication plans

Plant health: Xylella fastidiosa outbreak in Italy and damages to olive trees

Xylella fastidiosa is a bacterium in the class Gammaproteobacteria, is an important plant pathogen that causes phoney peach disease in the southern United States, bacterial leaf scorch, oleander leaf scorch, and Pierce's disease, and citrus variegated chlorosis disease (CVC) in Brazil. Recently found for the first time on EU territories, the strain of Xylella fastidiosa identified in Italy (province of Lecce, in the Apulia region) attacks … Continue reading Plant health: Xylella fastidiosa outbreak in Italy and damages to olive trees