Hepatitis A in frozen berries: the “silent outbreak” – My article on Meyerlegal newlsetter

Posted on by Cesare Varallo

First of all, I have to thank Prof. Alfred Hagen Meyer to give me the chance to publish this guest article on his law firm's newsletter. He is definitely one of the most well recognised specialist in food law and his achievements, as well as his publications, are absolutely impressive both in quality and number. … Continue reading Hepatitis A in frozen berries: the “silent outbreak” – My article on Meyerlegal newlsetter

Thank God it’s Friday! Quick news from the food world – Week 37

Posted on by Cesare Varallo

Here's my selection of articles for the week: CHINA -ย Regulating China's Food Supply Chain: From Farm to Fork (Part 1),ย by Paul O'Brien; -ย Approval system stopping supplements from reaching Chinese consumers, by RJ Whitehead on foodnavigator-asia.com, 18-Sep-2014: Chinese food authorities are stopping many of their citizens from gaining access to the best quality health supplements as … Continue reading Thank God it’s Friday! Quick news from the food world – Week 37