This week on the RASFF databaseย (Rapid Alert System for Food and Feed) we can found three recalls from consumers in EU: - Allergens:ย undeclared egg in durum wheat pasta, following company's own check. Origin Italy, distributed also to Denmark, Norway and Sweden. - Pathogenic micro-organisms: Salmonella in dry pork sausageย following company's own check. Origin France, distributed … Continue reading Food recalls in EU – Week 21
EC intends to reduce food legislation – Tonio Borg calls for rationalization
Just few months ago, in one of my articles, I've talked about the concept of "simplification". In a world overwhelmed by inputs and information (...and by laws...) I think that this could be the key of the success in the business, as well as for defining an effective legislation. In a recent news conference Health … Continue reading EC intends to reduce food legislation – Tonio Borg calls for rationalization
