Recent fraudulent practices on wine, oil, and packaging

Posted on by Cesare Varallo

In this article, a few hints about interesting frauds discovered in the wine sector in Italy, extra virgin olive oil in Germany, and food contact materials in China. The links lead mostly to Italian sources, taken from our weekly paid newsletter FoodLegis Plus, but here is a brief description of the cases for our readers. … Continue reading Recent fraudulent practices on wine, oil, and packaging

New videos: Cheese Fraud and Novel Foods

Posted on by Cesare Varallo

We recently published two interesting videos. The first is a brief one around a case judged fraudulent by the Italian Supreme Court (Corte di Cassazione, case 33418/2023) because a huge amount of cheese was labeled and sold under an identification mark of a food business operator which was not the actual producer: https://youtu.be/xoQD9QshVwg?si=WW4rc29idUUYBCC- The second … Continue reading New videos: Cheese Fraud and Novel Foods