Vote Foodlawlatest on LinkedIn Next Wave – Top professionals under 35 changing the industry

Dear readers, Last year LinkedIn, the global social network for professionals, launched the โ€œNext Waveโ€œprogram to discover the top 150 under 35 professionals which are changing 15 different industrial sectors with their fresh minds and innovative ideas. Most of you followed me and this platform for more than 2 years now, significantly contributing to an … Continue reading Vote Foodlawlatest on LinkedIn Next Wave – Top professionals under 35 changing the industry

Hinoman’s Vegetable Whole-protein Ingredient Granted GRAS Status

Hinoman, Ltd., has been granted self-affirmed GRAS (Generally Recognized as Safe) status for its Mankai, a vegetable whole-protein ingredient with high nutritional value. The announcement was made during the Institute of Food Technologists (IFT) conference in Chicago, July 12-14. The GRAS designation is for the use of Mankai in functional foods and beverages, and was … Continue reading Hinoman’s Vegetable Whole-protein Ingredient Granted GRAS Status