This report describes the outcome of a Food and Veterinary Office audit in Finland, which took place from 11 to 21 March 2014, in order to evaluate the official food safety control system in place governing the production and placing on the market of poultry meat and products derived therefrom. The report concludes that Finland has in place … Continue reading FVO report – Finland – Poultry meat control system deficiencies
Thank God it’s Friday! Quick news from the food world (Week 46)
Here's my article's selection for the week: CHINA - Experts respond to food safety amendment, by Ted Chen on The China Post. EU - ECDC publishes 2013 surveillance data on antimicrobial resistance and antimicrobial consumption in EU, by K. Weist and L. Diaz Hogberg, on Eurosurveillance: on the occasion of the European Antibiotic Awareness Day (EEAD) on … Continue reading Thank God it’s Friday! Quick news from the food world (Week 46)
