BREAKING NEWS – EU Commission willing to set legal limits on trans fats

The European Commission has adopted today a report on trans fats (TFA) in food and in the overall diet of Europeans. This issue is a worldwide concern as the United States Food and Drug Administration (FDA) have notably adopted a decision last June to remove partially hydrogenated oils from foods within three years. The Commission's … Continue reading BREAKING NEWS – EU Commission willing to set legal limits on trans fats

Conference – Expo Milan – Food and Agricultural Markets Instability: Policies and Regulation Perspectives

I am pleased to signal you to the upcoming conference titled "Food and Agricultural Markets Instability: Policies and Regulation Perspectives" during Expo Milan 2015. The conference is jointly organised by the European Commission's Joint Research Centre,  Università Cattolica del Sacro Cuore and the 7th Framework Programme Project ULYSSES (Understanding and coping with food markets volatility towards more … Continue reading Conference – Expo Milan – Food and Agricultural Markets Instability: Policies and Regulation Perspectives