Vienna (7-8th June 2018) 2nd MoniQa Symposium on Food Fraud Prevention and Allergen Management

In this moment I am travelling to Vienna to participate to this high level event on food fraud and allergen management. The 1st edition in Bari was a great success and I was honestly impressed by the high level of both networking and knowledge. This year I will focus on forensics, and especially on the … Continue reading Vienna (7-8th June 2018) 2nd MoniQa Symposium on Food Fraud Prevention and Allergen Management

EFSA – Consumer perceptions of emerging risks in the food chain

The following article, beside examining EFSA report, will offer many insightful hints about how to build an effective crisis management strategy. Understand and anticipate consumerโ€™s reaction is indeed the key. It will highlight also the ambivalent relationships that most of the consumers have with science and technology, when they mix up with food. Emerging risks … Continue reading EFSA – Consumer perceptions of emerging risks in the food chain