On 19th September 2017 I have been invited as speaker to a very interesting one-day-seminar that will touch several key topics of the UK/EU food law, including food fraud prevention. The seminar is organised by Campden BRI and will be held in their HQ in Chipping Campden, Gloucestershire. Here you can see the full program and … Continue reading UK – Global food law challenges and opportunities seminar (19th September 2017)
‘Natural’ claim in China: an overview and comparison with EU and US
Here you can find a recent article, drafted together with my colleague and friend Nicola Aporti, head of the food practice at HFG Shanghai, about the "non regulation" of the use of "natural" claims in China, EU and USA. It is published on New Food Magazine. To know more about the issue and meet both … Continue reading ‘Natural’ claim in China: an overview and comparison with EU and US